How to Freeze and Store Portions with the 2-Tbsp Freezer Tray
By Misen | Published: 2026-10-21
Category: How-to Guides
Learn how to freeze small batches of sauces, baby food, and leftovers using the 2-Tbsp Anytime Freezer Tray Multipack. Get portion control tips and step-by-step instructions for easy thawing and reuse.
Quick answer
The 2-Tbsp Anytime Freezer Tray Multipack lets you freeze small portions of sauces, baby food, or leftovers in silicone trays with lids, then thaw them directly in your Anyday dishes for quick meals.
Why small batch freezing works
Freezing in 2-tablespoon portions gives you control over how much you thaw at a time. Instead of defrosting a whole container of sauce or puree, you grab exactly the cubes you need. This reduces waste and speeds up meal prep.
The silicone trays are flexible, so frozen portions pop out easily. The included lids keep food covered during freezing, preventing freezer burn and odor transfer.
What to freeze in the 2-Tbsp tray
The tray works best for liquids and semi-liquids: tomato sauce, pesto, broth, coconut milk, baby purees, egg whites, or leftover soup. Thicker mixtures like hummus or yogurt also freeze well, but may need a quick stir after thawing.
Avoid freezing foods with high water content that become watery when thawed, such as raw cucumber or melon. Cooked grains and beans freeze fine but will be denser than fresh.
Step-by-step: Freeze and store portions
- Fill the tray: Spoon or pour your prepared food into the 2-tablespoon cavities. Leave a small gap at the top of each cavity because liquid expands when frozen. For thicker mixtures, tap the tray gently on the counter to level the portions. Overfilling can cause the lids to pop off during freezing.
- Seal with the lid: Press the silicone lid firmly over the tray. Make sure the edges are sealed all around. The lid prevents freezer burn and keeps strong smells (like garlic or fish) from spreading to other foods. If the lid doesn't sit flat, the tray may be overfilled or the lid is misaligned.
- Freeze flat: Place the sealed tray on a flat surface in the freezer. Keep it level so the liquid doesn't spill into adjacent cavities. Freeze for at least 4 hours or until solid. Stacking trays while still liquid can cause uneven freezing and leaks.
- Pop out and store: Once frozen, flex the tray from the bottom to release the portions. Transfer the frozen cubes to a labeled freezer bag or airtight container. Return the tray to the freezer for the next batch. Label the bag with the date and contents — frozen cubes all look similar after a week.
- Thaw and use: Place the desired number of frozen cubes into an Anyday dish and microwave or reheat gently. For baby food, thaw in the fridge overnight or use the microwave defrost setting. Stir before serving to even out temperature. Thaw only what you need — the rest stays frozen for later.
Product details
- 2-Tbsp Anytime Freezer Tray Multipack: These sturdy silicone freezer trays with silicone lids are the perfect complement to your Anyday dishes. Freeze food in 2-tablespoon portions, then thaw in your Anyday dishes as needed. The tray fits directly into your Anyday cookware, so you can freeze, reheat, and serve from the same dish without extra transfers.
2-Tbsp Anytime Freezer Tray Multipack
