Category: Lebensmittelaufbewahrung
Ideal zum Aufwärmen von Resten, Dämpfen von Getreide wie Reis oder zur Vorbereitung großer Portionen für die Mahlzeitenplanung.
I've been using this dish for meal prep every Sunday and the glass is thick enough to go straight from fridge to oven without any issues. The 8-cup size is perfect for a big batch of rice or leftover casseroles.
The deep blue color looks even better in person, and I appreciate how the glass lid seals tightly for leftovers without any leaks. It’s become my go-to for reheating soups and steaming rice because the size is just right for a family meal.
Finally, a dish deep enough that my leftover stew doesn't splash over the sides during reheating. The glass feels solid and cleans up easily with just a quick soak.
I've been using this to steam my rice and it comes out perfectly fluffy every time. The glass is thick enough that I don't worry about it cracking in the microwave.
Finally, a glass dish that’s actually deep enough to steam a full batch of quinoa without boiling over. The 8-cup capacity holds exactly what I need for my weekly meal prep, and the lid seals tight enough to stack in the fridge. It’s already saved me from scrubbing burnt-on rice out of a saucepan twice this week.
I've been using this for my weekly rice prep and the glass holds heat perfectly for even steaming every time. The 8-cup capacity is just right for making enough leftovers to last me a few days.
This deep dish is a total workhorse for cooking rice—the glass is thick enough to distribute heat evenly without scorching on the bottom. It’s also the perfect size for steaming a big batch of veggies alongside the grains.
I've been using this for meal prep and the glass is noticeably thicker than my old Pyrex—feels sturdier when I stack it in the fridge. Great for steaming a big batch of rice without overflow, and it cleans up in seconds.
This dish is deep enough to hold a full batch of chili without spilling over, and the glass heats evenly in the microwave. I've been using it for meal prep and it cleans up much easier than my old plastic containers.
I love that this glass dish is deep enough for cooking a full batch of rice without it boiling over. The only thing I’d change is that it’s a little heavy when full, but it reheats leftovers evenly.